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Hedychium coronarium
Family: Zingiberaceae
Commonly known as White Ginger, Butterfly Ginger, Himalayan Ginger. In New Zealand it is often sold as Galangal (especially on Trademe) as they are very hard to tell apart. But galangal is a different plant in the ginger family.
Emitting the scent of Gardenias, the flowers resemble a butterfly in flight. Rhizomes develop into large ginger roots that are good in cooking. It tastes like mild yellow ginger. Plant prefers moist or boggy soils and full sun.
Order is for 1 plant (see sample image below).
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This white ginger has been grown at KoruKai Herb Farm, Banks Peninsula. Free from synthetic fertiliser, pesticides and herbicides.
It does well in our South Island climate. You may want to put it into a polytunnel or glasshouse if you are further south than Ashburton or further inland. It also grows well in the top part of the South Island and in the North Island without a polytunnel. It will need protection from frost.
The plant you will receive from us will be bare rooted and pruned and will have pink growing buds in place like in the sample images below.

GROWING INSTRUCTIONS
Either plant it in a pot or plant in the ground as soon as you receive the white ginger. Protect from frosts! If the plant has no green shoots then bury it just under the soil surface. If the plant has a green shoot then bury it up to the base of the green shoot.
It needs warm conditions over the summer and does best in a polytunnel with temperatures above 15 C year round. We grow it outdoors as well as in a polytunnel and both options work well. It also needs well-drained, friable soil with lots of organic matter, compost and vermicast. Steady moisture is best for it. It needs a lot of moisture in summer to do well. It can be harvested at any time of the year, but it is best to wait 10 months from planting time.
Below is our white ginger bed in the middle of winter (early August). One week ago it had a dump of snow and tolerated temperatures of 1 C without any problems. Protection from frosts is best for it especially at the early stages.

Below: White Ginger growing well in a tunnel house at KoruKai Herb Farm, Banks Peninsula with lots of fresh shoots at the base.
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Freshly harvested white ginger (image below). Generally the rhizome is chopped into chunks then bruised with a mallet or the back of a cleaver to release the flavour during cooking. Then once the dish is served, you place these pieces to the side of the plate as they are usually too fibrous to chew.
We often grate the shoots or put junks into the food processor so they are edible when cooked.

It is doing really well, about 30cm high in a pot in the greenhouse. I will transplant it into the vegetable when it becomes more established as I have had great success with turmeric in the garden.
I planted it in my tunnel house and it is growing well. We have 1 big shoot about 40cm high so I’m very excited.
My ginger is going great. I live in Wanaka so cold in winter and cold nights in spring. Its in a large bin that I kept in an underfloor heated garage until about 4-5 weeks ago. I'm going to put it in a glasshouse soon so I'll get to see what’s happening in the soil. It has new shoots so that is good.
Thank you for the ginger. Mine is doing very well 75 cm to the top leaf .
I ordered one ginger root and planted it in my greenhouse on the day I received it. It’s growing very well. There is one main stem now about a metre high as well as other buds popping up at ground level. It looks very healthy and vigorous.
My white ginger is growing well in my tunnel house. Just one shoot at the moment. I fear I’ve planted it too close to my passion fruit if it gets as big as the picture in the article.
The white ginger is looking great in a pot in my greenhouse in Southland. Good strong shoots, has been up for quite a while. <br /> Thanks for all the wonderful plants you guys supply!
Our white ginger plant has sent up a few shoots - we have it in an unheated glasshouse. It is not vigorous - but it is growing. I was a little concerned when it arrived but it is definitely alive and well now.
Very pleased with my purchase. The plants are doing very well and are loving the warmer weather. I am growing them in pots but am thinking of putting them in the ground and covering them in the winter.
<br /> I am pleased to say my ginger is in our tunnel house and looking great. They also arrived looking in very good condition.
Did nothing for a while but as soon as the temperature of the soil rose so too did the ginger. One healthy vigorous stalk so far. Thanks!!
The parcel arrived very soon. They grow well after formant period in winter. New shoots growing fast, I can soon start using them in the kitchen. Thank you from a very happy customer!!
Surprised planted it and it has not stopped growing. A great purchase would recommend it to anyone. Have not dug it up yet but the plant is looking awesome.
Purchased galangal bulb a while ago - got a very nice sized juicy bulb which is already growing away in a pot in the greenhouse.<br /> I am very excited to try it once harvested in Asian cooking.
Arrived healthy. Planted into a pot over winter . Now is getting some lovely new shoots .
This root arrived quickly in the mail. It only took a couple of weeks after planting to send a shoot up. It now has a big green leaf and more coming. It is now beginning of October.
First time growing this and was very excited when shoots appeared. I cant wait to harvest but will have to be patient?? Thank you for my healthy plant
The root with its little shoot arrived in good order and is now <br /> growing well with two stems in a large pot in a sunny conservatory.
These are now growing happily in our green house. The stalks are very strong and healthy. Can't wait to harvest.