Subcategories

  • On-farm education

    Hands-on, inspiring, life-changing - our on-farm workshops are very popular and can book out fast. We receive people from all over New Zealand. If you are from Auckland, then book your spot when you next visit your aunty in Christchurch.

  • Online education

    Our range of online workshops is continually expanding, allowing you to benefit from our knowledge without even leaving your home. We produce high-quality videos and resources and make the online workshops as engaging as possible. Check out reviews from participants and join us online. 

  • Farm Tours

    The best way to find out what we do here at KoruKai is to come and see us. A guided tour gives you insights into the work we do. From Permaculture, soil biology, biochar, to worms, compost, grazing management, herbs and food production, we are sure to inspire you. A few tips and tricks, as well as mishaps thrown in, will give you ideas for your own garden and farm.

Regenerative Management of a Lifestyle Block

$395.00
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You will learn about the foundation of soil health, holistic management and holistic planned grazing, plant diversity, fodder trees, pest, disease and weed management and lots more (see more topics below). 


Next date to be confirmed! Sign up below to get an email once we have set a new date. 
Time: 9:30am - 4:30pm on both days
Location: KoruKai Herb Farm, Pigeon Bay, Banks Peninsula

Discount available for a couple living at the same place. Please email [email protected] to sign up.

This workshop includes a comprehensive workshop booklet to take home and a nourishing lunch on both days.

PAYMENT PLANS AVAILABLE. Send us an email and we will work something out together.

Advanced Class in Natural Cheese Making

$318.00
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We are so excited to bring to you an advanced class in natural cheese making. In this two-day workshop you will learn how to make a variety of aged, natural cheeses. We will be making Camembert, Cheddar and Stilton - an English blue cheese.

It is best if you have some basic understanding of natural cheese making, have worked with David Asher's recipes or have attended our Introduction to Natural Cheese making workshop. 

Next date to be confirmed!
Time: 10am - 3pm on Saturday and 9:30-3pm on Sunday
Location: KoruKai Herb Farm, Pigeon Bay, Banks Peninsula
1 hour from Halswell, Carpooling from Chch usually possible. 

Accommodation options in Pigeon Bay, surrounding bays and Akaroa. A participant from Okains Bay has some budget accommodation. Get in touch for details. 

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