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We’ve created this DIY kit for anyone wanting to make their own raw apple cider vinegar at home.
Making apple cider vinegar is simple, rewarding, and a great way to enjoy its many natural health benefits. Unlike many supermarket varieties that are pasteurised and filtered, homemade vinegar retains the “mother” — the living culture and beneficial microbiome that give raw apple cider vinegar its full character and potential benefits.
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Our DIY Cider Vinegar Kit makes it easy to create your own raw, living vinegar at home. While perfect for apples, this kit also works beautifully with pears, plums, raspberries, and other fruits — allowing you to experiment with different flavours and create delicious homemade vinegars year-round.
Best of all, you only need to buy this kit once. With proper care, you can continue making vinegar for years using your existing vinegar mother as a starter for future batches.
The kit includes easy-to-follow step-by-step instructions with photos, making the process simple even for complete beginners. If you ever need help, we’re also just a quick email away and happy to answer any questions.
Enjoy the satisfaction of making your own raw, unpasteurised vinegar packed with natural flavour and beneficial living cultures.

Excerpt from the guide to make ACV:

I bought this kit in autumn and have made 3 successful batches of apple cider vinegar with apples from my own orchard. It is delicious and so easy to make! The kit comes with great, easy-to-underand instructions. I have the first raspberries coming on and will try to make raspberry vinegar. Thanks KoruKai for such a great kit.
Billions of probiotics per tablespoon for gut health.
1 portion of organic milk kefir grains to culture 1 cup of milk every 24 hours, which can increase to 1 litre within 2 weeks. Available in hydrated and dehydrated form (please select below).
Shipment NZ wide to urban and rural addresses as well as PO Boxes.
Shipment of fresh milk kefir grains every Monday (or Tuesday if Monday is a public holiday). Orders and payments need to be in by 4pm Saturday to get shipped the following Monday.
We have a set amount of grains per week and are generally out of stock by the end of each week. If this product is out of stock it will be back in stock on Saturday evening, so you can order for the following week.
We have put together this pack for anyone wanting in making delicious ferments at home, but unsure where to start and how to go about it.
The KoruKai Herb Farm "Lacto-Fermentation" eBooklet (table of contents below, comes via email) will guide you along step by step to make your own probiotic lactic-ferments at home. It has recently been updated and contains 7 more recipes.
Additional Fermentation Jars with airlock and weight can be purchased here.
We will make a big batch in a certified dairy factory twice a year so you can stock up when needed. We have it available over the next week. Orders can be made until 3rd May, 8am. We will ship it on the 4th May.
More info and FAQ is below!
Fermentation jar with airlock and glass weight.
One thing that should be in just about everyone's diet are fermented or cultured foods. Not only are they packed with flavor, but they're positively brimming with probiotics.
Those little microorganisms support your immune system and help to revive and maintain gut health. Fermented foods are also rich in B vitamins, food enzymes and key antioxidants that support healthy cells.
We have made a great amount of ferments over the years at KoruKai Herb Farm and used a fair bit of pounders. We know what makes a pounder fabulous.
This one is made to our measurements and is well-designed for pounding vegetables and tightly packing them into jars or crocks for best fermentation.
The wood is untreated beech.
Measurements: length 30cm, top diameter 4cm, bottom diameter 6.1cm. Easy and comfortable grip with a tapering of 3.5cm diameter.
Please note: Measurements can vary slightly as each one is handmade and unique.
pH strips are a quick and easy way to check the acidification of your cheese and ferment.
In a lactic ferment and in cheese making beneficial microbes are underway to turn plant sugars and lactose into lactic acid.
This acidification can be measured and ensures your ferment or your cheese is on the right track.
For most cheeses timing of salting is really important; you want the fermentation to be just at the right acidity before you apply salt to slow it down.
Certified organic water kefir food containing sugar, molasses and micronutrients to feed your water kefir grains optimally. This pack contains the food for water kefir grains only, you need to have your own grains or buy them from us.
This way they stay healthy and produce a better probiotic fizzy drink for you and your family.
Available in 100g, 500g and 1kg bulk pack in a home-compostable, biodegradable pouch.
Containing only certified organic ingredients so that your water kefir grains can thrive (do not come with the grains). Without any roundup or other agricultural chemical residues, which could have a negative effect on the microbes in the water kefir.
Expected to arrive mid week (11th March). Orders will be dispatched as soon as we receive them.
This Fermenting Flask from Culture Cupboard is perfect to keep your kefir at a steady temperature without the nightly lows in winter and the mid day highs in summer.
It is also amazing to make your own yoghurt without the need for an electric yoghurt maker.
The flask comes with a glass jar and a recipe book to make your own dairy and dairy-free yoghurts.
Fermenting, preserving and storage jar with stainless steel compound lid.
Capacity: 1000ml
Size: 17cm high
Mouth size: 7.6cm wide mouth
Must have for cheesemaking, kefir cheese and yoghurt cheeses.
Made with certified organic cotton.
Size: 1.5m x 1m
This guide covers all the basics that you need to know to create probiotic, healthy milk kefir using milk kefir grains. We have well over 10 years of experience and know how to get milk kefir grains to thrive so you can also have them for a lifetime.
If purchasing our KoruKai Milk Kefir Grains or our Milk Kefir Kit this eGuide is included with your purchase.
You will get the eGuide as downloadable pdf so make sure you enter the correct email address when placing your order.
Last update: 12th March 2024
This glass fermentation weight is just what you need to make ferments successfully at home.
Place it over your shredded vegetables and fit a fermenting airlock on the jar.
They are also great to make homemade apple cider vinegar.
Diameter is 70mm, depth 25mm
Weight: 170g +/- 10g
The weight fits most wide mouth preserving jars. Always measure the top diameter of the jars before placing an order. Make sure that the diameter does not get narrower further down.
This weight fits our 1 litre Glass Jar with stainless steel compound lid.
One weight is $8.50
We only use certified organic food and filtered spring water to grow our grains!
Make your own fizzy, probiotic drink to benefit your digestive tract.
Perpetual culture, use over and over again.
3 Tbsp of fresh or 1 Tbsp dried organic water kefir grains (choose below) to make 1 litre of fizzy, probiotic drink every 48 hours.
Come with our comprehensive Water Kefir eGuide with recipes for lots of inspiration.
We recommend our Water Kefir Complete Food to feed the grains optimally.
Shipment of fresh water kefir grains every Monday (or Tuesday if Monday is a public holiday). Orders and payments need to be in by 4pm Saturday to get shipped the following Monday.
We will make a big batch in a certified cheesery once a year so you can stock up when needed. We have it available over the next week. Orders can be made until 3rd May, 8am. We will ship it on the 4th May.
More info and FAQ is below!
Stainless Steel Strainer for Milk and Water Kefir Grains
10 cm diameter
Small round stainless steel sieve with a fine wire mesh.
Perfect for use when straining the kefir grains out of the finished kefir. It can also be used for sieving flour or draining food.
UNAVAILABLE AT THE MOMENT. Sign up below to get an email once it is available again.
We are excited to bring our very popular fermentation workshop to your home!
Classes consist of videos, online lectures, step-by-step instructions, recipes and tips and tricks. We will also answer all your questions and help you along the way. You can join anytime and watch the content at your own pace. You get 6 months to view the contents and ask questions in the forum.