Our KoruKai seasonings are made with love and blended with care to bring your food to another level.

All herbs are organically grown on KoruKai Herb Farm, Banks Peninsula, New Zealand.

The salt is certified organic New Zealand sea salt.

Free from preservatives, artificial colours and fragrances.
Free from animal products. Suitable for vegetarians and vegans.

Uses: Perfect for any fish dish. Simply rub seasoning all over the fish and cook to your liking. Also great as a dip or sprinkled over new potatoes.
Mix with sour cream for a lemony dip.
Mix with olive oil to use as a fish rub or marinade.

Data sheet

Ingredients
New Zealand sea salt, oregano, lemon peel, dill leaves, rosemary

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