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    Milk Kefir Pack Basic
    Milk Kefir Pack Basic

Not for human consumption.

Our grains are in milk 24/7, never in the fridge or being put into dormancy. Feeding and growing all the time.
We ship orders to the far north and deep south and everywhere in between. Rural orders are no problem for us and the grains.

Shipping of kefir grains is once a week on Mondays (or Tuesday if Monday is a public holiday). Only orders where payment is received by Saturday 4pm, will go out on Monday morning. You can also arrange pick up from us in Pigeon Bay (select "Collection"). Please select rural delivery if you supply us with a rural address to avoid delays. We won't send the kefir grains if the rural fee has not been paid. If you are unsure if you live at a rural address please check your address here: https://www.nzpost.co.nz/tools/address-postcode-finder

You will receive via CourierPost:
- 1 portion of milk kefir grains to culture 1-2 cups of milk in 12-24 hours. Comes with directions to culture 1-10 litres within just a week.

You will receive VIA EMAIL once your order is paid (non refundable):
- Document with 14 pages of detailed instructions.  Please look for an email with the subject line: [KoruKai Herb Farm] Files available for your order
- Support via email within the first 2 weeks to ask questions and get a helping hand when needed


Milk Kefir Making Kit contents:
- 1x 500ml glass jar with white plastic lid, wide mouthed for optimum fermentation

- 1x Stainless Steel Strainer
- 1x Kitchen Thermometer
- 1x Milk Kefir Grains Starter Pack
- 1x Instructions via emailPlease look for an email with the subject line: [KoruKai Herb Farm] Files available for your order

Please note: An additional 500ml glass jar can be added to this kit for keeping ready kefir in the fridge. Please see here: 500ml glass jar.


Shipping
Shipping is once a week on Mondays (please check the date above). Please check next shipment date above. You can also arrange pick up from us in Pigeon Bay (contact: [email protected]). Please select rural delivery if you supply us with a rural address to avoid delays. We won't send the kefir grains if the rural fee has not been paid. If you are unsure if you live at a rural address please check your address here: https://www.nzpost.co.nz/tools/address-postcode-finder
Please check the next shipment date above. Thanks.




More info on Kefir
Milk kefir comes from the Caucasus, a mountainous region where the European continent meets Asia. It’s here that milk kefir earned its reputation as an elixir of long life and a medicinal tonic.
Milk kefir grains are a gelatinous mass harboring a generous variety of bacteria and yeast. They are used to make continual batches of milk kefir. There’s no actual grain in kefir grains. They are called grains because they are small and numerous, like grains of sand.
Kefir is closely related to cultures found in raw milk.

When kefir grains are added to milk, the bacteria begin feasting on the lactose in the milk. The lactose nourishes the grains, allowing them to grow and reproduce.

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