With this pack you are sorted to make your own, high quality probiotic plant-based yoghurt at home.All you need to add is the milk of your choice.
We are excited to share this starter culture with you that will make endless amounts of yoghurt. No need to buy again and again as with most other yoghurt cultures. Comes with clear instructions via email to make Probiotic Yoghurt and recipes for Greek Yoghurt, Simple Yoghurt Cheese (labneh) and Shankleesh (Lebanese cheese balls marinated in olive oil).
With this pack you are sorted to make your own, high quality probiotic yoghurt at home.All you need to add is the milk of your choice.
This yoghurt is super easy to make and cultures at room temperature - no need for a yoghurt maker. Very forgiving and a great start into making your own yoghurt at home.This works even for the busiest of schedules. You only need milk, a jar and we recommend a thermometer (like this one).
Make your own fresh dairy-free yoghurt from your choice of plant milk. Just add your favourite nut or seed milk and follow the recipes provided. Makes: 5 x 1-litre batches of yoghurt
We are experiencing high order volumes and are sold out 2 weeks in advance. Please check the next shipment date below. Order now for shipment on Monday, 22nd June. 1 portion of active milk kefir grains to culture 1-2 cups of milk in 12-24 hours.Buy once and use over and over again.The perfect addition is the Fermenting Flask to keep your kefir at a steady...
This kit contains all the basic equipment that you need to make healthy probiotic kefir at home. This kit comes with active and healthy kefir grains, that can be used over and over again. All you need do is add fresh milk and you are ready to ferment.Please note that this kit gets shipped on Monday each week.Next shipment: 22nd June
This Fermenting Flask from Culture Cupboard is perfect to keep your kefir at a steady temperature without the nighly lows in winter and the mid day highs in summer.It is also amazing to make your own yoghurt without the need for an electric yoghurt maker. The flask comes with a glass jar and a recipe book to make your own dairy and dairy-free yoghurts.
Stainless Steel Strainer for Milk Kefir Grains10 cm diameterSmall round stainless steel sieve with a fine wire mesh. Perfect for use when straining the kefir grains out of the finished kefir. Can also be used for sieving flour or draining food.
Stainless Steel Thermometer for kefir, yoghurt and cheese making13.5 cm long with clipThis thermometer is an accurate way to ensure you are heating your milk up to the right temperature. It has saved the life of kefir grains more than once and is essential for probiotic yoghurt making.This thermometer has a clip to attach the thermometer to a pot or jar.
Sourdough starter in a base of certified organic rye flour and spring water.You can get the starter only for $12 (for experienced bakers who know how to feed it and how to bake sourdough bread) or get the starter and our sourdough guide for $17 (please select below).This item gets shipped every Monday and Wednesday. Orders need to be in by 4pm the day...
This thorough guide covers all the basics that you need to know to create great artisan sourdough bread.It includes instructions how to look after your starter and includes recipes to get you started on this amazing journey.You will get the guide as downloadable pdf so make sure you enter the correct email address when placing your order.Last update of...
Diameter: 8.4cmThis silicone fermentation airlock is perfect for keeping lacto-fermented pickles and drinks under an airlock during fermentation and storage. As pressure builds up gas pushes out the top of the spout without letting air in.They are suited for mason jars and are secured with a stainless steel ring (ring not included).
This silicone fermentation airlock and stainless steel band is perfect for keeping lacto-fermented pickles and drinks under an airlock during fermentation and storage. As pressure builds up gas pushes out the top of the spout without letting air in.Diameter of airlock is 8.4cm.
This glass fermentation weight is just what you need to make ferments successfully at home. Place it over your shredded vegetables and fit a fermenting airlock on the jar.They are also great to make homemade apple cider vinegar. Diameter is 69mm, depth 14mm.
We have made a great amount of ferments over the years at KoruKai Herb Farm and used a fair bit of pounders. We know what makes a pounder fabulous.This one is made to our measurements by a local Akaroa woodturner and is well-designed for pounding vegetables and tightly packing them into jars or crocks for best fermentation.
We have put together this pack for anyone wanting in making delicious ferments at home, but unsure where to start and how to go about it. The KoruKai Herb Farm "The Art of Fermentation" booklet will guide you along step by step to make your own probiotic lactic-ferments at home.Please select Standard Pack or Maxi Pack (details below).
FOR ORDERS OUTSIDE OF NEW ZEALANDSOLD OUT1 portion of dried milk kefir grains to culture 500ml of milk in 24 hours.Buy once and use over and over again.The perfect addition is the Fermenting Flask to keep your kefir at a steady temperature - summer and winter - day and night!We also offer a Kefir Pack with strainer, thermometer and jar.
See the document below to download the catalogue in pdf format.Please note that images will be fuzzy due to low resultion and low file size.For a better resolution please email email@example.com and we will send a larger file via email.